MENU. PRICE. Teriyaki Chicken & Onsen Egg Plate. Boneless teriyaki chicken with half boiled onsen egg, rice, salad, soup & pickles. SGD 15.50. Unagi Toji Plate. Eel with beaten eggs in shoyu broth, with rice, salad, soup & pickles. SGD 20.90. Omelette Hayashi Plate.
Nachos Grande $10.49. A combination of ground beef, shredded chicken, refried beans, topped with lettuce, tomatoes, cheese, sour creamand queso sauce. Nachos Peppers $13.99. Grilled chicken, steak, fresh shrimpand Mexican chorizo served over crispy tortilla chips topped with our homemade queso sauce.
The Peppermill offers daily specials for lunch and dinner. Fish Fry with Macaroni & Cheese. 18.95. Broiled Fresh Salmon with Creamy Dill Sauce. 22.95. Pork Loin Schnitzel with Cheese, Proscuitto & Mushroom Sauce. 17.95. Roast Prime Rib of Beef au Jus. 42.95.
Pepper Lunch. Bago Bantay · Casual Dining. 3.5 /5. Based on 24 votes. Open now · Japanese, American · Costs PHP650 for two. Overview Menu Reviews (24) Photos (58)
Choice of any 3 items: potato skins, mozzarella cheese, fried green tomatoes, fried mushrooms, fried pickles or fried zucchini. Seafood Stuffed Jalapenos $9.49. Stuffed with seafood and cream cheese, deep fried. Stuffed Mushrooms $9.49. Stuffed with seafood, deep fried or baked in our peppers sauce. Potato Skins $6.25.
Wok-fried wide rice noodles, ground chicken, yellow curry powder, tomato, onion, peas & carrots with homemade gravy. $12.95. Kao Soy (Curry Noodle Soup) Steamed egg noodles with chicken in yellow curry sauce and coconut milk. Garnished with pickled Mustard greens, shallots, Cilantro, and fried garlic. $13.95.
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pepper lunch menu price
